long-lasting fermentation unit
How long should secondary fermentation be? – Coalition Brewing
Lagers, on the other hand, require a longer secondary fermentation around 2-4 weeks. During this time, the beer clarifies and can pick up additional flavors and aromas. The ideal fermentation temperature for secondary fermentation also varies depending on the type of beer, usually ranging from 55-70°F. This temperature range typically allows
Industrial Fermentation: Principles, Processes, and Products
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